Our Cocoa Butter is a pure, crushed butter obtained from the cacao bean. It has a beautiful, rich aroma of dark chocolate. This edible fat from the cocoa pod is a stable fat containing natural antioxidants that give it a long shelf life of over 3 years. Cocoa Butter is a soothing emollient that has been used for centuries in Africa for skin care. It has been traditionally used to heal and moisturize skin that has been exposed to the elements. Cocoa Butter helps reduce the formation of stretch marks during pregnancy by keeping the skin supple. It is a nourishing addition to lotion bar, lip balm, body butter, soap and belly balm formulations. Cocoa Butter can be repackaged and sold "as is."
Please Note: During transit, vegetable butters may possibly melt or partially melt. Some butters may crystallize if they resolidify too slowly. This does not impact the quality or usability of the butter. Most of our customers are artisans and personal care manufacturers that melt vegetable butters for incorporation into personal care products. A grainy texture only affects those customers that have the desire to use butters "as is." Click here to learn how to eliminate crystallization
About Our Vegetable Butter Packaging: Our butters are packaged in airtight plastic containers, not retail packaging. We are a wholesale supplier, and most of our customers use our butters in their product formulations. Butters can sometimes melt during transit, and these containers help ensure that the butters don't leak. For a selection of glass and plastic easy-open jars that are wonderful to use in conjunction with our butters, look to our Packaging section.
Theobroma cacao (Cocoa) Seed Butter
2 - 4 Years
Pure Prime Pressed